About Us

Our location.

The company was founded in 1999 by the idea of a young couple who have wagered in a work on the processing and preservation of indigenous plant products. The processing of these products are sold in a form carefully crafted using traditional farming techniques that allow each single food to maintain and highlight their organoleptic characteristics. The flavor of pâté of tomatoes, artichokes, peppers, olives, etc ... the sweetness of the jams of oranges, mandarins, lemons, figs, etc ... You reach a particular uniqueness of flavors, where the taste, sight and the 'smell reach a perfect balance. For these characteristics and for their goodness, products CONSERVERIA OF SIMETO are ideal to be matched with many dishes sicilani and national.